Rustic Bread Rolls (BUERLI)
The original rustic, Swiss traditional, crispy rolls in a four-leaf shape with light sprinkling of flour. Its airy dough and rustic, crispy crust is one of a kind. Perfect to use with sandwiches, soup, panini, burger buns and many more!
Weight: 12.4oz.
Ingredients: Wheat flour, water, salt, yeast, barley malt flour, sour dough, rye sour dough
The original rustic, Swiss traditional, crispy rolls in a four-leaf shape with light sprinkling of flour. Its airy dough and rustic, crispy crust is one of a kind. Perfect to use with sandwiches, soup, panini, burger buns and many more!
Weight: 12.4oz.
Ingredients: Wheat flour, water, salt, yeast, barley malt flour, sour dough, rye sour dough
The original rustic, Swiss traditional, crispy rolls in a four-leaf shape with light sprinkling of flour. Its airy dough and rustic, crispy crust is one of a kind. Perfect to use with sandwiches, soup, panini, burger buns and many more!
Weight: 12.4oz.
Ingredients: Wheat flour, water, salt, yeast, barley malt flour, sour dough, rye sour dough